EVENTS


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standing members and their qualified guests.

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Kismet Cooke.
Ms. Bea's
Cooney Kitchen
The Lodge kitchen is finally fully
functional.  We named the Lodge
kitchen in honor of Ms. Bea Sheppard in
recognition of her generous donations to
the building fund that helped to
complete the kitchen.  We are planning
to have a Sunday morning Breakfast
beginning on November 1st.  The price
will be $4.00 per person.  Hours will be 8
- 11am.  Guests and family members
are welcome.  To start out the following
menu is being considered and we will
see where it goes from there:
2 Eggs (anyway you want them)
Bacon & Sausage (patties or links)
Sausage Gravy
Hash Brown Potatoes or Home Fries
Hot Biscuits or Toast
Milk, Juice, or Coffee
Now that our "smoke free"
dining/meeting room is finished and
usable we would also like to expand our
Friday evening buffet dinners and offer
that meal to more than just the bar
games players in the Social Quarters.
Currently we are serving between 20-30
dinners on Friday evenings from
5-8pm.  The menu varies but for the
most part we are serving quality home
cooked meals for $5.00 a plate.  Take
outs are welcome.  One Friday per month
we will have steak/prime rib for $15.00
a plate.  Look for the Friday evening
menus on the event calendar.
Don't Forget about
Sunday Breakfast

2 Eggs (anyway you
want them)
Bacon & Sausage
(patties or links)
Has Browns Potatoes
or Home Fries
Hot Biscuits or Toast
Milk, Juice, or Coffee

Breakfast is served
every Sunday  
morning from
8 - 11 am
Cost - $4.00 per
plate.